BOW TIE PASTA & CHICKEN

Place 2 tablespoons Fresh Harvest Garlic Olive Oil in a large skillet and heat over medium heat. Season chicken with Oh! So Onion and Creamy Tomato, Basil & Garlic Dip Mix. Toss to coat; add chicken to the skillet. Cook chicken for 5-7 minutes then add olives and cherry tomatoes to the pan. Continue cooking until tomatoes are softened and chicken is cooked through.

Meanwhile, prepare pasta according to package directions. Drain and add chicken mixture to the pot. Mix until well combined and place in a serving dish; top up with a drizzle of Fresh Harvest Garlic Olive Oil and feta cheese. Garnish with chopped fresh parsley.